From taste to techniques around the globe, the highly anticipated gourmet fair known as Epicurean Market at Marina Bay Sands returns with an even more vibrant collection of international flavours. Pique your appetite for exploration with a palate-pleasing weekend as you sample signature favourites from their celebrity chef and award-winning restaurants, including Bread Street Kitchen by Gordon Ramsay and Spago by Wolfgang Puck. For this year event, you would be able to meet Chefs Tetsuya Wakuda, Nancy Silverton, David Myers, Justin Quek, and many more. You can also learn about wines and spirits, pick up culinary tips from gastronomy gurus at over thirty masterclasses and shop for gourmet goods and fresh produce at the marketplace. Do no forget as you can stay on for the Epicurean after party on Friday and Saturday nights until one in the morning. Have a drink with their celebrity chefs and industry experts while DJs spin the decks till late. For those of you who are willing to come to the Epicurean Market at Marina Bay Sands, it will be held from August 14th to 16th 2015 at Sands Expo and Convention Centre Hall D and E. You can get your three-day pass today for $28 and take home a pair of Schott Zwiesel red wine glasses which is worth $38 to add to your collection! For more details and information, please visit the official page .
Marina Bay Sands is an Integrated Resort fronting Marina Bay in Singapore. Developed by Las Vegas Sands, it is billed as the world’s most expensive standalone casino property at S$8 billion, including cost of the prime land. Originally set to open in 2009, Las Vegas Sands faced delays caused by escalating costs of material and labour shortages from the onset. The severe global financial crisis also pressured the company to delay its projects elsewhere to complete the integrated resort. Although Marina Bay Sands has been compared on scale and development costs to CityCenter of MGM, the latter is a mixed-use development, with condominium properties, comprising three of the seven main structures, being sold off. The resort and SkyPark were officially opened on 23 and 24 June 2010 as part of a two-day celebration, following the opening of its casino on April 27th that year. The SkyPark opened the following day. The theatres were completed in time for the first performance by Riverdance on 30 November. The indoor skating rink, which uses artificial ice, opened to a performance by Michelle Kwan on 18 December. The ArtScience Museum opened to the public and the debut of a 13-minute light, laser and water spectacle called Wonder Full on 19 February 2011 marked the full completion of the entire Integrated Resort. The grand opening of Marina Bay Sands was held on 17 February 2011. It also marked the opening of the seven celebrity chef restaurants.