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While holding the title as one of the most go to coffee shops in South Jakarta, 1/15 Coffee is expanding their business even further by establishing their first ever restaurant concept, 1/15 Dinner. Serving the customers at 6 PM every day, all the foods are prepared and cooked under the supervision of 1/15 Dinner head chef, Osaka native Hikaru Take.

Minding his French culinary background, the overall cuisine type is eclectically Western, as customers would be delighted by the variety of salads, pastas, and choices of main courses – Braised Beef, Pan Roasted Fish of the Day, Roasted Baby Chicken, and Pork Belly Confit. Indulge your appetite by dropping by at 1/15 Coffee and see the full list of the menu right over here.

1/15 Coffee Is Expanding Into the Culinary World through 1/15 Dinner
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